A recipe book issued by C.I. Hood & Co. promoting their products.; Cover title.; Running title: Hood's Sarsaparilla book of home-made candies.; Includes an advertisement in verse on p. [4] of cover for Hood's Sarsaparilla.; Includes an index to candy recipes, cures, etc.
Contributor:
C.I. Hood & Co. (Lowell, Mass.)
Created:
1888
Contributed By:
University of Minnesota Libraries, Magrath Library.
Title from leaf for lesson I; preliminary and end pages not available.; Printed on card stock, one lesson plan per leaf, some printed on both sides; 2 holes punched at top.
Creator:
Minneapolis Public Schools. Cooking Dept
Created:
1900 - 1920?
Contributed By:
University of Minnesota Libraries, Magrath Library.
Cover title.; Adapted from La Cuisine française by François Tanty published: Chicago : Rand, McNally & Co., 1906.; ""Compliments of the De Laval Separator Co., New York-Chicago.""; Includes index.
Contributor:
Tanty, François; De Laval Separator Company
Created:
1906 - 1930
Contributed By:
University of Minnesota Libraries, Magrath Library.
Wrappers are embossed and have a multicolor border design of grapes, cocktail glasses and faces; calligraphic first page.; A book of cocktail recipes made with Clysmic water. Most of the recipes are followed by quoted toasts. At the bottom of each page is an ad line for Clysmic water.
Creator:
Clysmic Spring Company
Created:
1910?
Contributed By:
University of Minnesota Libraries, Magrath Library.
Front cover: Blue background with Indian maiden as an ear of corn ; box of Kingsford Corn Starch to her left, can of Karo (Crystal White) on right. Back: Blue can of Karo with pancakes and pitcher of syrup.; Includes index.; ""Serial no. 835""--Back cover.
Creator:
Hewitt, Emma Churchman, 1850-
Contributor:
Corn Products Refining Company
Created:
1910 - 1919
Contributed By:
University of Minnesota Libraries, Magrath Library.
Cover title.; Listed as in print in United States catalog: books in print January 1, 1928. Publication date listed as approximately 1910-1920 by Alibris.
Creator:
Hiller, Elizabeth O
Created:
1910 - 1920?
Contributed By:
University of Minnesota Libraries, Magrath Library.
Cover title.; ""Jell-O Ice Cream Powder"" ([4] p.) laid in.; Includes recipes contributed by famous cooks: Marion Harland, Sarah Tyson Rorer, Christine Terhune Herrick, Janet McKenzie Hill, Mary J. Lincoln, Emma Paddock Telford.; Illustrations by Rose Cecil O'Neill.
Contributor:
O'Neill, Rose Cecil, 1874-1944; Genesee Pure Food Co
Created:
1915
Contributed By:
University of Minnesota Libraries, Magrath Library.