Designing Foodsheds: Ways of Thinking and Talking About Producing Food. This panel builds conversations among people who are involved in food improvement movements. Facilitator: Maggi Adamek (Terra Soma Consulting Services). Panelists: Don Wyse (Agronomy and Plant Genetics, U of M), Erin Meier (SE Regional Sustainable Development Partnership, U ...
Designing Foodsheds: Ways of Thinking and Talking About Producing Food. This panel builds conversations among people who are involved in food improvement movements. Facilitator: Maggi Adamek (Terra Soma Consulting Services). Panelists: Don Wyse (Agronomy and Plant Genetics, U of M), Erin Meier (SE Regional Sustainable Development Partnership, U ...
What Do People in other Disciplines Seem to Know When They Talk about Food (That You Wish You Knew More About)?. Using food studies, social sciences, applied economics, and policy studies to navigate the conceptual 'map' of how food is understood, this panel puts central issues of food availability into context from different disciplinary points...
What Do People in other Disciplines Seem to Know When They Talk about Food (That You Wish You Knew More About)?. Using food studies, social sciences, applied economics, and policy studies to navigate the conceptual 'map' of how food is understood, this panel puts central issues of food availability into context from different disciplinary points...
How Might We Talk with Each Other about Food Abundance and Scarcity in New and Powerful Ways?. What are productive ways to understand disciplinary and political differences in how we talk about, and do research on, food? How can the necessity of disciplinary protocols be balanced with a desire to disrupt those prescriptions by bringing in work f...
How Might We Talk with Each Other about Food Abundance and Scarcity in New and Powerful Ways?. What are productive ways to understand disciplinary and political differences in how we talk about, and do research on, food? How can the necessity of disciplinary protocols be balanced with a desire to disrupt those prescriptions by bringing in work f...
Valentine Cadieux, Tracey Deutsch, and Ann Waltner introduce the Minnesota Futures Symposium How We Talk about Feeding the World. The goal of this symposium is to build on frameworks for discussing the complex and often contentious issues that challenge interdisciplinary attempts to talk about food politics. In five panels and a series of discus...
Creator:
Institute for Advanced Study
Contributor:
Cadieux, Valentine; Deutsch, Tracey; Waltner, Ann
Created:
2011-03-04
Contributed By:
University of Minnesota, Institute for Advanced Study.
Making Food: The Work of Turning Commodities into Meals. This panel looks at issues of production, cuisine, and gendered labor within the household, as well as the industrialization of the food industry. Facilitator: Tracey Deutsch (History, University of Minnesota). Panelists: Psyche Williams-Forson (University of Maryland), Kim Robien (Epidemi...
Making Food: The Work of Turning Commodities into Meals. This panel looks at issues of production, cuisine, and gendered labor within the household, as well as the industrialization of the food industry. Facilitator: Tracey Deutsch (History, University of Minnesota). Panelists: Psyche Williams-Forson (University of Maryland), Kim Robien (Epidemi...
A Short History of Feeding the World: American Universities and the Changing Discourses of Food. This roundtable discussion investigates how universities have come to be invested in feeding the world. That includes talking about the origins of agricultural schools, the creation of the land grant university, more recent investments in the green r...
Creator:
Institute for Advanced Study
Contributor:
Adamek, Margaret; Hinrichs, Clare; Waltner, Ann; Wilk, Richard
Created:
2011-03-03
Contributed By:
University of Minnesota, Institute for Advanced Study.
A Short History of Feeding the World: American Universities and the Changing Discourses of Food. This roundtable discussion investigates how universities have come to be invested in feeding the world. That includes talking about the origins of agricultural schools, the creation of the land grant university, more recent investments in the green r...
Creator:
Institute for Advanced Study
Contributor:
Adamek, Margaret; Hinrichs, Clare; Waltner, Ann; Wilk, Richard
Created:
2011-03-03
Contributed By:
University of Minnesota, Institute for Advanced Study.