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Description:: Ernesto Velez Bustos talks to Peter Shea about the processes that led him to Minnesota, his work with Centro Campesino to improve the situation of Hispanic workers in Minnesota, and the dynamics of the community.
Creator:: Shea, Peter
Contributor:: Bustos, Ernesto Velez
Created:: 2012-12-03
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Graham Meriwether talks to Peter Shea about his production, director, and cinematography for the film American Meat, and the several years he spent on research and filming due to his attempts to be fair and to get to know all the parties to the dispute over how animals should be treated and how meat can be produced. In this interview, he discuss...
Creator:: Shea, Peter
Contributor:: Meriwether, Graham
Created:: 2012-08-01
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Harry Baulisch talks to Peter Shea and Valentine Cadieux about his experience managing a rural food shelf, his beliefs about generosity, and his thoughts on ideal employment conditions.
Creator:: Shea, Peter
Contributor:: Baulisch, Harry; Cadieux, Valentine
Created:: 2012-09-18
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Jill Van Der Wal talks to Peter Shea about the challenges and satisfactions of running a beef operation in Southwest Minnesota.
Creator:: Shea, Peter
Contributor:: Van Der Wal, Jill
Created:: 2012-07-11
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Joe Domeier talks to Peter Shea and Valentine Cadieux about organic farming and his work at the Blue Earth County Community Farm.
Creator:: Shea, Peter
Contributor:: Domeier, Joe; Cadieux, Valentine
Created:: 2012-09-17
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Jose Herrera and Krystal Spinler talk to Peter Shea about their passion for restaurants and for food, the mechanics and dynamics of running small businesses in small towns, and their mentoring relationship.
Creator:: Shea, Peter
Contributor:: Herrera, Jose; Spinler, Krystal
Created:: 2012-12-03
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Judy Harder talks to Peter Shea about practicing her values and her ethical convictions in building a new kind of Community Supported Agriculture operation.
Creator:: Shea, Peter
Contributor:: Harder, Judy
Created:: 2012-08-13
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Justin Smith and Kathleen Batalden Smith talk to Peter Shea about their decision to move to Lamberton, Minnesota and begin farming.
Creator:: Shea, Peter
Contributor:: Smith, Justin; Smith, Kathleen Batalden
Created:: 2012-09-18
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Kate Roberts talks to Peter Shea about her work coordinating senior and retired volunteers in Cottonwood County, Minnesota, to address problems such as hunger and transportation.
Creator:: Shea, Peter
Contributor:: Roberts, Kate
Created:: 2012-07-17
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28

Description:: Krystal Spinler talks to Peter Shea about her passion for the restaurant business, and the role her restaurant La Plaza Fiesta plays in the construction of a multicultural community in Madelia, Minnesota.
Creator:: Shea, Peter
Contributor:: Spinler, Krystal
Created:: 2012-11-16
Contributed By:: University of Minnesota, Institute for Advanced Study.
Last Updated:: 2017-11-28