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Charolais beef cattle foraging on corn stubble, October, Todd County, Minnesota.
Checking barley plots, Northwest Research and Outreach Center, Crookston, Minnesota.
Cheese
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese made in the pilot plant at the University of MInnesota, Food Science and Nutrition building.
Cheese research
Chengyan Yue, holds Bachman Chair, Horticulture Marketing. At Bachman's store in Eden Prairie.
Chengyan Yue, holds Bachman Chair, Horticulture Marketing. At Bachman's store in Eden Prairie.