Varieties are bred for edible oil, for biodiesel, and for direct consumption and specialty export markets. "Soybean Breeding and Genetics," University of Minnesota, Agricultural Experiment Station project #13-027, principal investigator James Harold Orf. "Environmental Limitations to Soybean Yield and Quality in Minnesota," project #13-029, prin...
Creator:
Hansen, David L., 1952-
Created:
2007-06-01
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Varieties are bred for edible oil, for biodiesel, and for direct consumption and specialty export markets. "Soybean Breeding and Genetics," University of Minnesota, Agricultural Experiment Station project #13-027, principal investigator James Harold Orf. "Environmental Limitations to Soybean Yield and Quality in Minnesota," project #13-029, prin...
Creator:
Hansen, David L., 1952-
Created:
2007-06-01
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Varieties are bred for edible oil, for biodiesel, and for direct consumption and specialty export markets. "Soybean Breeding and Genetics," University of Minnesota, Agricultural Experiment Station project #13-027, principal investigator James Harold Orf. "Environmental Limitations to Soybean Yield and Quality in Minnesota," project #13-029, prin...
Creator:
Hansen, David L., 1952-
Created:
2007-06-01
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Varieties are bred for edible oil, for biodiesel, and for direct consumption and specialty export markets. "Soybean Breeding and Genetics," University of Minnesota, Agricultural Experiment Station project #13-027, principal investigator James Harold Orf. "Environmental Limitations to Soybean Yield and Quality in Minnesota," project #13-029, prin...
Creator:
Hansen, David L., 1952-
Created:
2007-06-01
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Varieties are bred for edible oil, for biodiesel, and for direct consumption and specialty export markets. "Soybean Breeding and Genetics," University of Minnesota, Agricultural Experiment Station project #13-027, principal investigator James Harold Orf. "Environmental Limitations to Soybean Yield and Quality in Minnesota," project #13-029, prin...
Creator:
Hansen, David L., 1952-
Created:
2007-06-01
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Varieties are bred for edible oil, for biodiesel, and for direct consumption and specialty export markets. "Soybean Breeding and Genetics," University of Minnesota, Agricultural Experiment Station project #13-027, principal investigator James Harold Orf. "Environmental Limitations to Soybean Yield and Quality in Minnesota," project #13-029, prin...
Creator:
Hansen, David L., 1952-
Created:
2007-06-01
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Minnesota Agricultural Experiment Station project #21-085, "Development and Evaluation of Environmentally Sound and Responsible Turfgrass Cultural Systems," principal investigator: Brian P. Horgan.
Creator:
Hansen, David L., 1952-
Created:
2006-06-30
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Minnesota Agricultural Experiment Station project #21-085, "Development and Evaluation of Environmentally Sound and Responsible Turfgrass Cultural Systems," principal investigator: Brian P. Horgan.
Creator:
Hansen, David L., 1952-
Created:
2006-06-30
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Minnesota Agricultural Experiment Station project #21-085, "Development and Evaluation of Environmentally Sound and Responsible Turfgrass Cultural Systems," principal investigator: Brian P. Horgan.
Creator:
Hansen, David L., 1952-
Created:
2006-06-30
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
