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Special Projects
Contributing Organization
Collection
Type
Format
Created
Subject
Creator
Publisher
Contributor
Language
L. Maynard Catchings meeting with the Southern Regional Student Conference at Blue Ridge. Work group on the Christian amid racial and cultural tensions. 1952 - first year both YMCA and YWCA held only official regional conferences at Blue Ridge
Description:
L. Maynard Catching meeting with group of multi-ethnic students at YMCA Blue Ridge conference center lawn
Creator:
DuPuy, Edward L.
Created:
1952
Contributed By:
University of Minnesota Libraries, Kautz Family YMCA Archives.
Last Updated:
2018-02-06
L. Maynard Catchings meeting with the Southern Regional Student Conference at Blue Ridge. Work group on the Christian amid racial and cultural tensions. 1952 - first year both YMCA and YWCA held only official regional conferences at Blue Ridge
Llyfr hymnau y Methodistiaid Calfinaidd
Creator:
Welsh Calvinistic Methodist Church.
Created:
1897
Contributed By:
University of Minnesota Libraries, Music Library.
Page Count:
282
Last Updated:
2018-08-14
Llyfr hymnau y Methodistiaid Calfinaidd
Llyfr hymnau a thônau y Methodistiaid Calfinaidd : ynghy â salm-dônauac anthemau
Contributor:
Welsh Calvinistic Methodist Church
Created:
1897
Contributed By:
University of Minnesota Libraries, Music Library.
Page Count:
619
Last Updated:
2018-08-14
Llyfr hymnau a thônau y Methodistiaid Calfinaidd : ynghy â salm-dônauac anthemau
Lloyd Wilson
Creator:
Bell Museum of Natural History
Created:
1903-07-20
Contributed By:
University of Minnesota Libraries, University Archives.
Page Count:
2
Last Updated:
2019-01-29
Lloyd Wilson
Lloyd's topographical railway map of North America : or the United States continent in 1900 [sic]
Creator:
Lloyd, James T
Created:
1867
Contributed By:
University of Minnesota Libraries, John R. Borchert Map Library.
Page Count:
8
Last Updated:
2021-03-24
Lloyd's topographical railway map of North America : or the United States continent in 1900 [sic]
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Description:
MAES project #18-045, "Modifying Milk Fat Composition for Improved Manufacturing Qualities and Consumer Acceptability," and 18-039, "Enhancing Food Safety Through Control of Food-Borne Disease Agents".
Creator:
Hansen, David L., 1952-
Created:
2005-04-19
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Last Updated:
2020-03-10
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Description:
MAES project #18-045, "Modifying Milk Fat Composition for Improved Manufacturing Qualities and Consumer Acceptability," and 18-039, "Enhancing Food Safety Through Control of Food-Borne Disease Agents".
Creator:
Hansen, David L., 1952-
Created:
2005-04-19
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Last Updated:
2020-03-10
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Description:
MAES project #18-045, "Modifying Milk Fat Composition for Improved Manufacturing Qualities and Consumer Acceptability," and 18-039, "Enhancing Food Safety Through Control of Food-Borne Disease Agents".
Creator:
Hansen, David L., 1952-
Created:
2005-04-19
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Last Updated:
2020-03-10
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Description:
MAES project #18-045, "Modifying Milk Fat Composition for Improved Manufacturing Qualities and Consumer Acceptability," and 18-039, "Enhancing Food Safety Through Control of Food-Borne Disease Agents".
Creator:
Hansen, David L., 1952-
Created:
2005-04-19
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Last Updated:
2020-03-10
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.
Description:
MAES project #18-045, "Modifying Milk Fat Composition for Improved Manufacturing Qualities and Consumer Acceptability," and 18-039, "Enhancing Food Safety Through Control of Food-Borne Disease Agents".
Creator:
Hansen, David L., 1952-
Created:
2005-04-19
Contributed By:
University of Minnesota, Minnesota Agricultural Experiment Station.
Last Updated:
2020-03-10
Lloyd Metzger, in "pilot plant" in Food Science and Nutrition Building, University of Minnesota, where he conducts dairy products research.