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University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota horticultural scientist Mary Rogers (red hair) conducts research of organic vegetable production, including broccoli pictured on the St. Paul campus.
University of Minnesota Landscape Arboretum
University of Minnesota Landscape Arboretum
University of Minnesota Landscape Arboretum
University of Minnesota Landscape Arboretum
University of Minnesota Library, First Floor Plan, Minneapolis, Minnesota
University of Minnesota Library, First Floor Plan, Minneapolis, Minnesota
University of Minnesota Library, James Ford Bell Treasure Room, Floor Plan, Minneapolis, Minnesota